It's bound to be a delicious affair as chefs, bartenders, caterers, restaurateurs, hoteliers, and other foodies are coming together on March 1 to 4 as leading event manager TRADECON presents the 5th annual PIFBEX (Philippine International Food and Beverage Expo) and HORECA (Hotel, Restaurant, and Caterers Expo).
The PICC Forums 1, 2, and 3 are going full on foodie mode as major players in the Food and Beverage Industry - from the sweetest neighborhood bakery owner to the most luxurious hotelier - converge and explore endless possibilities for their businesses. Visitors should expect a new face in the food and beverage industry since this is the only food show that will be held at the Philippine International Convention Center.
Over 300 exhibitors will be present at the expo, including both local and international suppliers, distributors, and manufacturers covering all aspects of the F&B industry, from food service, to food processing and packaging, to catering, to equipment and storage, to ingredients and supplies. International exhibitors from Indonesia, Malaysia, Thailand, Vietnam, Korea and the United States will showcase their products in this momentous event.
Aside from the exhibition, the four-day event will also feature a barter exchange seminar, cooking demos performed by professional chefs, the 3rd Annual Dessert Making Competition, the 2nd Annual Cocktail Mixing Competition, and a search for the best Home Cook “Adobo” Competition.
Now on its fifth year, PIFBEX/HORECA has been answering to the needs of the thriving, ever-changing F&B industry, ensuring that the Philippine food scene remains at the top of its game. This event will serve as a link in establishing connections between businesses to explore fresh opportunities in the food industry.
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